13. Less-Risky Management
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In most U.S. Hooters locations, you’ll find a female managing the restaurant, usually former waitresses. There are quite a few reasons for doing this actually. First, they know the business inside and out, and more importantly, they know what its like to be out on that floor day in day out. Another reason is that it’s highly unlikely that there will be any sexual harassment claims against management. Because the last thing an employer wants to deal with is a “handsy” male manager that continually tries to date the waitresses.